Traditional northern cuisine.

          In northern Thailand was part of the Lanna Kingdom before. The kingdom.The Colonels. Has extended its territory to neighboring countries such as Burma, Laos and the people of the land.Other immigrants settle in this land. The cultural diversity of nations around it.In everyday life, including eating well. All of the above. The rice is the staple food. There are different types of chili.Four foods are curry pastes there are several kinds of curry paste range is also really wish Asgaew แcbhmo.And vegetables, a variety of weather conditions, it is the northern part of the traditional food is different from other sectors.That is why it is cold most of the fatty food such as curry paste Ong Hunglei curryAsgaew to help keep the body warm. Also living in the valleys and on high ground near the woods so popular Nmus.Vegetation in the forest to cook foods such as vegetables, banana pepper Cat Bon ผakhwan the local food.Names such as bananas, beef curry, pepper curry Cat Bon.

Asgaew.

pepper curry Cat Bon.

Kabhmoo

Vegetable Herb Curry.  

        Northern traditional food with a special blend of many cultures to eat people.
Such as China, Hong Shan Lue and indigenous people.


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